8-Day Chinese Gastronomy and Wine Tour
An 8-day gastronomy and wine tour through Shanghai, Chengdu, and Yunnan, showcasing the incredible diversity of Chinese regional cuisine and local beverages.
Tag Food & Drink
Foshan: A City of Industry and Martial Arts
Foshan is a city of industry and martial arts heritage, known as the birthplace of Wong Fei-hung and home to rich Lingnan culture, temples, and ceramics.
Chengdu: A City of Culture and Cuisine
Overview Chengdu, the capital of Sichuan Province in southwestern China, is a vibrant city known for its rich cultural heritage, delicious cuisine, and laid-back lifestyle. As one of the oldest continuously inhabited cities in China, Chengdu has a history dating back over 2,000 years. Geography and Climate Geography and Climate…
Shenzhen: A Modern Metropolis on the Rise
Shenzhen is a vibrant and rapidly developing city located in the southern part of China, bordering Hong Kong. Known for its transformation from a small fishing village to a major global city in just a few decades, Shenzhen is a testament to China's economic reform and opening-up policy. Overview History…
Cantonese Dim Sum: A Feast of Flavors and Traditions
Cantonese dim sum is a delightful culinary tradition that originates from Guangdong Province in southern China. This style of cuisine features a wide variety of small dishes, each offering a unique taste and texture. Dim sum is traditionally served at brunch or lunchtime, and the communal sharing of these bite-sized…
Beijing Roast Duck: A Timeless Delicacy
Beijing Roast Duck, often referred to simply as Peking Duck, is one of China’s most iconic culinary treasures. This dish has a history dating back over 600 years, originating in the imperial kitchens of ancient Beijing during the Ming Dynasty. Today, it remains a symbol of Chinese cuisine and is…
The Best Places to Try Traditional Chinese Cuisine
A list of some of the best places to try traditional Chinese cuisine in various regions of China: 1. Beijing Quanjude Roast Duck Restaurant - Known for its crispy skin and tender meat, Peking duck is a must-try dish in Beijing. Quanjude is one of the most famous restaurants specializing in this…
Shanghai Cuisine: A Blend of Sweet and Savory Delights
Shanghai cuisine, also known as Hu cuisine, is renowned for its rich flavors and diverse range of dishes. Located in the eastern part of China, Shanghai is a cosmopolitan city that blends traditional Chinese elements with international influences. This unique culinary landscape offers a variety of flavors that cater to…
Chongqing: A Mountain City with Flavor and Fire
Chongqing, located in southwestern China, is a major city and one of the country's four direct-controlled municipalities. Known for its dramatic mountainous landscape, spicy cuisine, and vibrant nightlife, Chongqing is a unique blend of natural beauty and urban dynamism. Overview Geography and Climate Chongqing is situated at the confluence of…